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NEWSLETTER
by Annie Dunne
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A Fresh Start: Why 2026 Already Feels Different
A Fresh Start: Why 2026 Already Feels Different
Annie Dunne
Jan 82 min read
2025 Reflections: A Year of Creativity, Collaboration & Connection
2025 Reflections: A Year of Creativity, Collaboration & Connection
Annie Dunne
Dec 19, 20256 min read
Inside the Festive Aisle: The Hybrids, Heroes & Flavour Trends Dominating 2025
Inside the Festive Aisle: The Hybrids, Heroes & Flavour Trends Dominating 2025
Annie Dunne
Dec 11, 20253 min read
Festive Collabs & Boundary - Pushing Launches
Festive Collabs & Boundary - Pushing Launches
Annie Dunne
Dec 4, 20253 min read
Festive Mashups: The Collaborations Defining Christmas 2025
Festive Mashups: The Collaborations Defining Christmas 2025
Annie Dunne
Nov 27, 20253 min read
Why Korean Cuisine Is Everywhere — And What’s Coming Next
Why Korean Cuisine Is Everywhere — And What’s Coming Next
Annie Dunne
Nov 13, 20253 min read
7 GRATE Insights from Food Matters Live Dublin
7 GRATE Insights from Food Matters Live Dublin
Annie Dunne
Nov 6, 20254 min read
Five London Finds: Market Inspiration from the Frontline
Five London Finds: Market Inspiration from the Frontline
Annie Dunne
Oct 30, 20252 min read
"The Big Clean Up" How Brands Are Rethinking Ingredients
"The Big Clean Up" How Brands Are Rethinking Ingredients
Annie Dunne
Oct 23, 20253 min read
Shaking Things Up: The New Age of Seasonings
Shaking Things Up: The New Age of Seasonings
Annie Dunne
Oct 16, 20254 min read
Blas na hÉireann 2025 — A Celebration of Craft, Connection and Taste
Blas na hÉireann 2025 — A Celebration of Craft, Connection and Taste
Annie Dunne
Oct 9, 20254 min read
The smart-snack moment: why now?
The smart-snack moment: why now?
Annie Dunne
Sep 25, 20253 min read
From Chicory to Caribbean Heat: The Standouts of Speciality Fine Food 2025
From Chicory to Caribbean Heat: The Standouts of Speciality Fine Food 2025
Annie Dunne
Sep 11, 20253 min read
Reset, Refresh, Rethink: The New Wave of Drinks
Reset, Refresh, Rethink: The New Wave of Drinks
Annie Dunne
Sep 4, 20254 min read
Trends and Insights from Spanish Cuisine
Trends and Insights from Spanish Cuisine
Annie Dunne
Aug 28, 20254 min read
Summer’s Hottest Food Trends: Greek Feasts, BBQ Revival & What’s Next
Summer’s Hottest Food Trends: Greek Feasts, BBQ Revival & What’s Next
Annie Dunne
Jul 24, 20255 min read
Bold Moves with a Familiar Twist - 5 GRATE new launches
Bold Moves with a Familiar Twist - 5 GRATE new launches
Annie Dunne
Jul 17, 20253 min read
GRATE Storefronts of the Future
GRATE Storefronts of the Future
Annie Dunne
Jul 10, 20253 min read
Serving Up Summer: What Wimbledon Teaches Us About Food Innovation
Serving Up Summer: What Wimbledon Teaches Us About Food Innovation
Annie Dunne
Jul 3, 20253 min read
The Fibre Fix: Why Everyone’s Talking Roughage
The Fibre Fix: Why Everyone’s Talking Roughage
Annie Dunne
Jun 26, 20253 min read
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